Our authentic Cantonese dim sum includes har gow, shumai, and egg custard bao, served fresh daily.
Choose from our selection of fine Chinese teas including jasmine and gunpowder varieties.
Our signature dish - crispy roasted duck served with traditional pancakes and hoisin sauce.
Perfect for celebrations with our 10-course banquet options featuring our finest dishes.
Try our famous stir-fried giant clams with sweet special sauce and green peas.
Flavorful lamb stew with rich, aromatic broth - a customer favorite.
Our walnut shrimp, beef broccoli, and string beans with mushrooms are consistently rated 9-10/10 by our guests.
While we don't use traditional dim sum carts, we offer a paper menu system where you can mark your selections and servers will bring them fresh to your table.